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Four Stacked Tiers with Scroll Work
Four tier white round cakes stacked, filled with cream cheese filling and iced with butter cream. Brown scrollwork on 2nd and 4th layers. Clusters of piped butter cream pearls on the 1st and 3rd layers with brown ribbon/bows and pearl broach. Fresh flowers to mimic the bride’s bouquet were placed on the top layer along with the groom’s last initial as the topper.

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